Sunday, December 10, 2017

Cheeseburger Minced Meat Sandwiches

Yum

This has all the components of a cheeseburger, only in a minced meat sandwich. Ground beef, diced onions, diced dill pickle, pickle juice, ketchup, mustard, Worcestershire sauce, salt and pepper all come together to make this delicious, easy sandwich.


Hearty enough for dinner, these cheeseburger minced meat sandwiches are quick and easy to make, kid-friendly and delicious. They are also very budget-friendly using just a few everyday ingredients. Serve them on a toasted bun, or they even taste great on white sandwich bread!




RECIPE
Ingredients
1 lb grass-fed ground beef
1 thick slice large onion, diced
1 dill pickle spear, diced
2 tbls dill pickle juice
1/3 cup ketchup
2 tbls yellow mustard
1 tbls Worcestershire sauce
salt and pepper to taste
cheese slices (optional)

Method
In a large saucepan, brown ground beef. Add onions, and cook a few minutes, until onions begin to soften. Add all remaining ingredients, stirring well to blend.

Reduce heat to medium-low and simmer approx. 20-30 minutes, stirring occasionally, until most of the liquid is absorbed. Remove from heat, taste and adjust seasonings if needed.

Serve on toasted buns topped with a cheese slice if desired. Add a dill pickle on the side and some fries or chips for a great meal.

Recipe is easily doubled. Freezes well. Even better the next day.

Yield: 4 servings

Also seen on Meal Plan Monday

Enjoy,
Mary

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